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Swan London Menu

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Welcome to Swan London, a charming pub nestled at 21 New Globe Walk, Bankside, London, just a stone's throw from the iconic Globe Theater. This delightful spot not only offers a warm, friendly atmosphere but also a menu brimming with diverse options that cater to every palate.

Guests rave about their experiences here. From classic cocktails to quick bites, the menu is crafted to elevate your dining experience. Highlights include their themed afternoon teas, such as the enchanting Romeo and Juliette affair, where you can indulge in a generous selection of sandwiches, delectable scones, and exquisite sweets. The vegan options are equally impressive, ensuring no guest feels left out.

With attentive staff and delectable cuisine, Swan London is the perfect retreat after sightseeing, making it a highly recommended destination for both locals and tourists alike.

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River View Set Menu two courses 29.5 three courses 35

CHILLED PEA & COCONUT SOUP compressed watermelon, sheep's curd, butterfly sorrel v ngc

POTTED CHALK STREAM TROUT pickled cucumber and dill, charcoal flatbread

SMOKED HAM HOCK & PARSLEY TERRINE piccalilli puree, lambs' lettuce, sourdough croutons

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KOFTA smoked hummus, quinoa, pomegranate, coriander and parsley ve

SEA BREAM fennel, orange and lime leaf escabeche, samphire ngc

SLOW-COOKED LAMB BELLY pea mash, mint and rosemary baked potato ngc

TART OF THE DAY

VANILLA PANNA COTTA poached Yorkshire rhubarb ve ngc

STITCHELTON quince jelly, fruit bread

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Restaurant a la carte - starters

TO SHARE

CHILLED PEA & COCONUT SOUP compressed watermelon, sheep's curd, butterfly sorrel v ngc

$£9.50

SPRING VEGETABLE SALAD smoked hummus ngc ve

$£12.50

LONDON BURRATA green beans, spring onions, semi dried tomato v ngc

$£14.50

GREEN ASPARAGUS prosciutto, quail’s egg, wholegrain mustard dressing ngc

$£15.50

ATLANTIC PRAWN COCKTAIL avocado, sun-dried tomato, Marie Rose ngc

$£16.50

SCOTTISH SCALLOP champagne sauce gratin ngc

$£18.50
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Restaurant a la carte - main courses

COURGETTE & LEMON PEARL BARLEY RISOTTO ve

$£21.50

SOFT POLENTA peas, broad beans, asparagus, baby artichoke, pesto, pecorino cheese ngc v

$£22.50

ROAST CORNISH COD Provencal, sauce vierge ngc

$£28.50

SOUTH-COAST SEA BASS baby artichoke barigoule, cockle sauce ngc

$£32.50

ROAST CORN-FED CHICKEN garden peas, baby carrots, onion grelot, wild garlic, chicken jus ngc

$£28.50

SIRLOIN OF VEAL wild asparagus, peas, girolles, sumac butter sauce

$£34.00

300G HEREFORD RIBEYE baby gem salad, bearnaise sauce ngc

$£39.50

HERB-CRUSTED SALT MARSH LAMB SADDLE tenderstem broccoli, thyme jus

$£75.00

SUNDAY LUNCH HALF A ROAST KENTISH CHICKEN

$£25.00

SUNDAY LUNCH ROAST SCOTTISH SIRLOIN

$£27.00
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Restaurant a la carte - desserts

VANILLA PANNA COTTA poached Yorkshire rhubarb ve ngc

$£9.50

LEMON MERINGUE TART v

$£9.50

STRAWBERRY & ELDERFLOWER PAVLOVA pistachio dust v ngc

$£9.50

STICKY TOFFEE PUDDING vanilla ice cream v

$£9.50

DARK CHOCOLATE MARQUISE raspberry coulis v

$£9.50

NEAL'S YARD CHEESE

$£16.50
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Bar sharing dishes

SMOKED ALMONDS ve ngc

$£4.00

HOUSE MARINATED OLIVES ve ngc

$£5.00

PADRON PEPPERS Maldon sea salt, wedge of lemon ve ngc

$£6.00

SPLIT PEA CHIPS radish, black garlic, sumac, olive oil ve ngc

$£6.00

FRIES rosemary and smoked paprika

$£6.00

BABA GANOUSH flatbread ve ngc

$£7.00

LOADED HUMMUS AND SMASHED FALAFEL rose harissa, olives, pomegranate, zataar ve ngc

$£8.00

LAMB CROQUETTES romanesco, parmesan

$£10.00

PANKO BREADED SALT & PEPPER SQUID ink mayonnaise, chilli, fennel and lime

$£11.50

TIGER PRAWNS nduja, sherry vinegar, parsley ngc

$£12.50

SEVERN AND WYE SMOKED SALMON SCOTCH EGG baby spinach, mustard, dill, honey

$£11.50

MINI CHORIZO rosemary, honey

$£8.00

CRISPY SLOW-COOKED DUCK WINGS plum sauce, pickled cucumber, dill ngc

$£5.00
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Bar sharing boards

NEAL'S YARD CHEESE

$£16.50

COBBLE LANE CHARCUTERIE

$£19.50
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Bar large plates

GRAIN-BOWL SALAD watermelon, tofu yoghurt ve ngc

$£12.50

BURRATA Heritage tomato, charcoal crisp bread v

$£14.50

CLASSIC CAESAR SALAD

$£14.50

SEARED TUNA NICOISE ve ngc

$£18.50

KOFTA smoked hummus, cumin spiced quinoa, pomegranate, coriander ve ngc

$£14.50

BEER BATTERED DAY BOAT HADDOCK

$£19.50

DRESSED DORSET CRAB tarragon mayonnaise, buttered sourdough toast, Lollo Rosso salad, fries

$£24.50

WAGYU BURGER Ogelshield, pickled red

$£19.50

BUTTERMILK CHICKEN BURGER lemon, bay & black pepper brined and served with chipotle mayonnaise, iceburg lettuce, brioche

$£16.50
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Weekend Brunch - served from 10am until 2pm in the Bar

TOASTED SOURDOUGH

$£3.50

BREAKFAST PASTRIES

$£3.50

PANCAKES AND BANANA

$£9.50

PANCAKES AND LAKE DISTRICT BACON

$£12.00

EGGS ON TOASTED SOURDOUGH

$£6.50

EGGS FLORENTINE

$£10.50

EGGS BENEDICT

$£10.50

EGGS ROYALE

$£13.50

VEGAN TOFU SCRAMBLE

$£12.50

FULL ENGLISH

$£14.50

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